Go Back Email Link
–+ servings

Caramel Apple Crisp

Jenna - Land of 10,000 Recipes
Looking for an easy fall dessert? Look no further - warm apples are combined with caramel and topped with a delicious crumbly topping. This Caramel Apple Crisp is an easy and delicious dessert that everyone will love!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dessert
Servings 8

Ingredients
  

  • 3 Honeycrisp apples peeled and diced
  • 3/4 cup butter melted
  • 3/4 cup brown sugar
  • 1 Tbsp vanilla
  • 1 cup flour
  • 1 cup old fashioned oats
  • 1 tsp baking soda
  • 11 oz bag caramels unwrapped
  • 1 Tbsp half and half

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit.
  • Grease a 8x8 baking pan (or line with aluminum foil and then grease).
  • Melt the butter.
    3/4 cup butter
  • Add the brown sugar and vanilla to the melted butter and stir to combine.
    3/4 cup brown sugar, 1 Tbsp vanilla
  • Add the flour, oats, baking soda and salt to the mixture and mix well.
    1 cup flour, 1 cup old fashioned oats, 1 tsp baking soda
  • Take a little over half of the oatmeal mixture and push it into the bottom of the pan with a spatula.*
  • Bake the first layer for 10 minutes.
  • Melt the caramels, along with the half and half, over medium heat.**
    11 oz bag caramels, 1 Tbsp half and half
  • When the oatmeal crust is done, add the apples on top and then pour the caramel sauce over the apples.
    3 Honeycrisp apples
  • Add the remaining oatmeal mixture on top.
  • Bake for 20 minutes and enjoy!
Keyword apple, apple crisp, apples, caramel, caramel apple crisp, caramels, dessert, desserts, fall dessert, honeycrisp, honeycrisp apple
Did you try this recipe?Tag @land.of.10000.recipes so we can see your creation!