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+ servings

Buffalo Chicken Tacos

Jenna - Land of 10,000 Recipes
A twist on your traditional taco. Crunchy taco shells are filled with buffalo shredded chicken and topped with lettuce. Buffalo Chicken Tacos are the perfect choice for your next easy weeknight dinner or Taco Tuesday!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Tacos
Servings 5

Ingredients
  

  • 10 hard taco shells
  • 2 cups shredded chicken
  • 2 Tbsp butter
  • ½ cup Frank’s Hot Buffalo Wing Sauce
  • ¼ cup plain greek yogurt
  • 1 cup shredded lettuce

Instructions
 

  • Warm the taco shells in the oven according to the package directions.
    10 hard taco shells
  • While the taco shells are baking, melt the butter in a saucepan over medium heat.
    2 Tbsp butter
  • Add the buffalo sauce and shredded chicken to the butter and mix to combine.
    ½ cup Frank’s Hot Buffalo Wing Sauce, 2 cups shredded chicken
  • Once the chicken is heated all the way through, remove it from the heat and stir in the greek yogurt.
    ¼ cup plain greek yogurt
  • Divide the chicken mixture between the taco shells and add lettuce on top.
    1 cup shredded lettuce
Keywords: buffalo chicken, Buffalo Chicken Tacos, buffalo sauce, chicken tacos, hard shell tacos, tacos
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