Ranch Turkey Burgers
Everybody has to have a good turkey burger recipe in their back pocket. My Ranch Turkey Burgers are juicy and packed with flavor! They take less than 10 minutes to make, so they are perfect for every night of the week.
Ingredients
- 2 lbs ground turkey
- ¼ cup plain breadcrumbs
- 1 egg
- ½ tsp dried parsley
- ½ tsp dried dill
- ½ tsp dried chives
- ¼ tsp garlic powder
- ¼ tsp onion powder
- ½ tsp salt
- ¼ tsp pepper
- for serving: lettuce tomato, onion, guacamole, pretzel buns
Instructions
- Put all of the ingredients into a large bowl and mix to combine.2 lbs ground turkey, ¼ cup plain breadcrumbs, 1 egg, ½ tsp dried parsley, ½ tsp dried dill, ½ tsp dried chives, ¼ tsp garlic powder, ¼ tsp onion powder, ½ tsp salt, ¼ tsp pepper
- Form the meat into patties and cook until no longer pink in the middle (either cook on the stove top (covered) over medium heat or grill).
- Top with your favorite toppings and enjoy!for serving: lettuce
- If you have leftover turkey burgers, you can freeze them when they are raw.
Nutrition Facts
Ranch Turkey Burgers
Amount per Serving
Calories
153
% Daily Value*
Fat
3
g
5
%
Cholesterol
83
mg
28
%
Sodium
255
mg
11
%
Potassium
363
mg
10
%
Carbohydrates
3
g
1
%
Fiber
0.3
g
1
%
Sugar
0.2
g
0
%
Protein
28
g
56
%
Vitamin A
273
IU
5
%
Vitamin C
2
mg
2
%
Calcium
17
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Did you try this recipe?Tag @land.of.10000.recipes so we can see your creation!