Crockpot Beef Bowls with a Carrot Ginger Broccoli Slaw
These Crockpot Beef Bowls with a Carrot Ginger Broccoli Slaw are made with deliciously shredded beef, rice, broccoli slaw, pickled onions and drizzled with a carrot ginger dressing.
These Crockpot Beef Bowls with a Carrot Ginger Broccoli Slaw are made with deliciously shredded beef, rice, broccoli slaw, pickled onions and drizzled with a carrot ginger dressing.
The flavors of this Crockpot Mongolian Beef are incredible – a perfect combination of sweet, salty and savory. I love PF Chang’s. In college, whenever my boyfriend at the time (now husband!), would take me out on a date, he would always ask where I wanted to go eat. My answer was always the same…
This Crockpot Shredded Beef (made with salsa) is insanely flavorful with very few ingredients. It’s perfect for tacos, enchiladas or burritos! Whenever I cook meat, I always like to make extra so that I can freeze whatever I don’t use. I find that cooked meat (especially shredded) keeps well in the freezer, so it is…
This Crockpot Beef Stroganoff is made with Greek Yogurt and slowly simmered in the crockpot. The result is a healthier version of the deliciously creamy comfort food. Weeknights can be so busy. Between school, sports, meetings, work, the list goes on. Dinner can sometimes be hard to fit in. That’s when my crockpot gets called…