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–+ servings

The Best Fall Sheet Pan Dinner

Jenna - Land of 10,000 Recipes
The Best Fall Sheet Pan Dinner comes together in under 30 minutes and is packed with flavor. Sausages, sweet potatoes and green beans are drizzled with maple syrup and roasted in the oven. This easy weeknight dinner is perfect for fall!
5 from 3 votes
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Sheet Pan Meal
Cuisine American
Servings 4
Calories 338 kcal

Ingredients
  

  • 13 oz Turkey Sausage sliced
  • 2 sweet potatoes peeled and diced
  • 12 oz green beans
  • 1 Tbsp olive oil
  • 3 Tbsp maple syrup
  • salt and pepper to taste

Instructions
 

  • Preheat your oven to 425 degrees Fahrenheit.
  • Mix the sweet potatoes, olive oil and salt & pepper in a bowl.
    2 sweet potatoes, 1 Tbsp olive oil, salt and pepper
  • On a sheet pan, place the sausages, sweet potatoes and green beans in a single layer. *
    13 oz Turkey Sausage, 2 sweet potatoes, 12 oz green beans
  • Bake for 10 minutes and flip halfway through.
  • Drizzle the maple syrup all over the sausages, sweet potatoes and green beans. Mix to combine.
    3 Tbsp maple syrup
  • Bake for an additional 10-15 minutes.

Notes

If you can't get everything on the sheet pan in a single layer, divide the mixture between two sheet pans.
Nutrition Facts
The Best Fall Sheet Pan Dinner
Amount per Serving
Calories
338
% Daily Value*
Fat
 
11
g
17
%
Cholesterol
 
69
mg
23
%
Sodium
 
615
mg
27
%
Potassium
 
835
mg
24
%
Carbohydrates
 
39
g
13
%
Fiber
 
6
g
25
%
Sugar
 
16
g
18
%
Protein
 
21
g
42
%
Vitamin A
 
16687
IU
334
%
Vitamin C
 
15
mg
18
%
Calcium
 
99
mg
10
%
Iron
 
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: Fall Sheet Pan Dinner, green beans, maple syrup, one pan, one pan dinner, sausage, sheet pan, sheet pan meal, sweet potato, sweet potatoes
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